Jonagold Apples
Availability
| Aug | Sep | Oct | Nov | Dec | Jan | Feb | Mar | Apr | May | Jun | Jul | |
| Jonagold |
Appearance
Red striped with a green undertone.
Flesh
Flavor notes include a traditional sweet with a mild and tangy finish.
Use
Perfect for eating out of hand, cider, cooking and a saucing blend.
The Jonagold was developed in 1953 in New York. It is a cross between the Jonathan and the Golden Delicious. Did you know? It is the most popular apple in Belgium.
Apple Varieties
Cameo
Empire
Fuji
Gala
Ginger Gold
Golden Delicious
Granny Smith
Honeycrisp
Jonagold
Kiku®
McIntosh
Pink Lady
Red Delicious