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Ginger Gold Apples

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Appearance

Pale yellow with a greenish hue.

Flesh

Flavor notes include a tangy tart taste with a mildly sweet finish.

Use

Perfect for fresh cut with your favorite dip, salads, cider and for a saucing blend.

Did you Know?

The Ginger Gold was discovered in the 1960's in Virginia.  It is a cross between Golden Delicious and Albemarle Pippin and an unknown. It was brought about by the floods of Hurricane Camille.

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